To host an unforgettable and incredible (aka Flaweless) dinner party, all you need is a desire to connect with people. It’s October, so this how-to is in theme with Autumn and things spooky but these steps can be applied to any dinner party, in any season.

“Let’s hit the beach!”

That’s what my friend Leo Alessi said when I asked him if he could teach me how to catch a seafood supper. And not only did Leo teach me the basics of shore fishing, he also showed me the most #hospitable way to filleting a black seabass AND taught me two of his favorite recipes for our fresh catch! Now that’s Flaweless and so is he! 🍍🌊🦈

In this episode of Flaweless TV, I share my favorite recipes for picnicking. Whether you’re heading to a concert in the park, the pier like we did here, or to a rest stop on your next road trip, it’s gonna be Flaweless!

Check out this episode to see Chris in cocktail action! All recipes included but don’t worry if you can’t do “flair bartending”. -The cocktails are just as delicious when you don’t flip the bottles! 😁🍸

There’s something magical about roses. Enjoy this new Flaweless TV episode and lovely springtime dessert.

Thinking of making a baked ham? This pairs flawelessly and pleases everyone.