My full-time working Mama cooked every family dinner AND it always included dessert! My childhood weekday favorite dinner-dessert was her rice pudding. -Grandma Emsley’s, Scottish-style, rice pudding that is.

My parents ALWAYS supported my creativity in the kitchen (even when we were expecting a full table of Thanksgiving guests in an hour)!

A Flaweless chocolate cake that is elegant enough for a wedding and simple enough for potluck cupcakes! One of the first recipes my Mama taught me!

The best part of a s’more in a milkshake!

Making pies was my first entrepreneurial endeavor. At age 10, I would make 14 pies at a time and sell them at neighborhood garage sales. Mostly peach!

Why be normal??? Learn what happens when a cake-pop mates with a s’more!! #Flaweless