The “secret sauce” of CHRISTINEats Prohibition Truffles reveled!

Mini Nutella Panna Cotta: Nutty, creaminess topped with berry sauce.

Not your average cherry pie! Gather fresh pitted cherries, amaretto, vanilla extract, and cinammon and let’s get cookin’!

Rhubarb, strawberries, and sugar? Oh my! Keep the liquid maceration and boil down to a syrup to make a killer sauce for ice cream, too!