Can you see the AWE in Flaweless? In restaurants we strive for perfection but in my years of owning and operating restaurants, I saw how perfectionism actually prevented magic; prevented awe. Follow these steps and experience the awe of life and business unfold…

I remember Canadian mornings, as a child, when my sisters and I would crack 1/2 inch thick ice off our family Volkswagen. Northern winters can be brutal and I have survived them my entire life. It wasn’t until recently that I actually fell in love with them. Here are my 7 Steps to a Flaweless Winter.

This easy to make homemade bread will have you looking and feeling like a domestic goddess!

10+ years ago my sister-in-law, Alia, gifted me one of the best cookbooks I have ever had the pleasure of using. “Artisan Bread in Five Minutes a Day” by Jeff Hertzberg, M.D and Zoe Francois. This is their recipe with a few Flaweless tweaks. ✨

I am a practiced leader and  manager of people, but how does this 20-year restaurant woman help a non-restaurant company?

One of the things I miss most about summer is seafood. For some reason, in years past, it began to vanish from my grocery list starting in early November but not this year! Here is my warm and cozy recipe for fish in Autumn.

I’m a sucker for pumpkin anything! This cake tastes like a spiked pumpkin spice latte and the pistachio glaze adds that flaweless “wow” factor!